+ for frying vegetable oil Achiote oil Achiote paste Achiote powder Active dry yeast Aged sheep's or cow's milk cheese Ai amarillo chiles Aji amarillo paste Aji colorado paste Aji panca or aji amarillo paste Aji panca paste Ají picante sauce Akkawi or mozzarella cheese Aleppo pepper All purpose flour Allspice Allspice berries Almonds Almonds or macadamia nuts Alpine cured speck Amchur Anchovy fillets Andean potatoes Anise seeds Apple Apple cider vinegar Asafoetida Asian basil leaves Assorted vegetables Aubergines Avocado Bacon Baguette or cassava bread Baguette or crusty loaf Baguette or somun bread Baking powder Baking soda Bambara groundnuts Bamboo shoots Banana leaves Banana leaves or baking parchment Barley flour Barley groats Basil Basil leaves Bay leaf Bay leaves Bean sprouts Beef Beef biltong Beef heart Beef or chicken Beef or chicken broth Beef or chicken stock Beef or goat Beef or lamb Beef or lamb mince Beef silverside Beef silverside or similar lean Beef sirloin Beef sirloin or tenderloin Beef stock Beet Beetroots Beinschinken or other good boiled ham Bell pepper Bell peppers or courgettes Berbere spice blend Berbere spice blend or black pepper Betel leaves or wild pepper leaves Black beans Black eyed peas Black olives Black or chana dal Black or green olives Black pepper Black pepper oil for frying Black peppercorns Black tea leaves Block acorn jelly Blue fenugreek Boiled new potatoes Boiled potato Boiled sweet potato Boiling water Boneless chicken Boneless salt cod Boneless salted cod Brandy Bread Bread few Breadcrumbs Breadcrumbs salt Brown bread Brown soda bread Brown sugar Bryndza Butter Butter or lard Butter or lard for frying Bündnerfleisch Cabbage Canned chickpeas Canned or jarred hearts palm Canned or prepared snails Canned or tuna or mackerel Canned tomatoes Canned tuna Canned tuna or minced fish Capers Caraway Caraway seeds Cardamom Carom seeds Carp roe Carrot Cassava Cassava root Cassava starch Caster sugar Cauliflower Cauliflower florets Cayenne Cayenne or aleppo pepper Cayenne pepper Cayenne pepper hot sauce Celery Celery stalk Cervelat sausage Cheddar cheese Cheddar or gouda cheese Cheese Cheesecloth or muslin Chicken breast Chicken gizzards Chicken thighs Chicken wings Chickpea flour Chickpeas Chile powder Chile powder or chile Chili Chili flakes Chili pepper Chili powder Chili sauce Chilli Chilli flakes Chilli powder Chillies Chinese cabbage Chive Chives or spring onion Chorizo Christophene Churek or lavash bread Cilantro Cinnamon Clams Coarse salt Coarse sea salt Cobs green maize cobs Cocktail or kitchen string Coconut Coconut crabs Coconut cream Coconut milk Coconut milk or milk Coconut milk or water Coconut or toasted coconut flakes Cognac or brandy Cold butter Cold butter or lard Cold sparkling water Cold water Cold water or reserved chickpea liquid Conch meat Cooking oil Coriander Coriander leaves Coriander or parsley Coriander powder Coriander root Coriander seed Corn tortillas Cornmeal Cornstarch Courgette flowers Cracked black pepper Crackers or bread Crackers or crispbread Crackers or rye bread Cream cheese Crispbread Crushed black pepper Crushed peanuts Crushed roasted peanuts Crusty bread Crusty rustic loaf Crème fraîche Cubes Cucumber Cumin Cumin seeds Curd or yogurt Cured olives Curry leaves Curry powder Curtido Daikon radish Dalmatian pršut Dark bread Dark rye bread Dark soy sauce Dasheen leaves Dashi stock Datshi cheese Dijon mustard Dill Dill or mint Dipping sauce: Double cream Dried apricots Dried black eyed peas Dried breadcrumbs Dried broad beans Dried chickpeas Dried chili Dried chili flakes Dried chillies Dried edible caterpillars Dried edible chapulines Dried fava beans Dried fish Dried glass noodles Dried kapenta Dried maize kernels Dried marjoram Dried mint Dried mint or parsley Dried mopane worms Dried mung beans Dried ndakala Dried oregano Dried peas Dried red chilies Dried rice vermicelli Dried shrimp Dried wood ear mushrooms Droëwors Dry breadcrumbs Dry red wine or water Dry white wine Dublin bay prawns Edam or eidam cheese Edamame pods Egg Egg white Egg yolk Eggplant Emmental cheese Empanada dough discs Empanada dough disks English mustard Extra virgin olive oil Fennel fronds or dill Fennel seeds Fenugreek Fenugreek leaves Fermented tea leaves Feta cheese Figs or grapes Fillets swedish anchovies Filo or warqa pastry Fine breadcrumbs Fine breadcrumbs or cracker meal Fine bulgur wheat Fine cornmeal or flour Fine dry breadcrumbs Fine salt Fine sea salt Firm Firm alpine cheese Firm fish fillets Firm silken tofu Firm tofu Firm white fish Firm white fish fillet Fish fillets Fish or shrimp stock Fish or vegetable stock Fish roe Fish sauce Fish sauce or soy sauce Flaked smoked tuna Flaky sea salt Fleischwurst or lyoner sausage Flour Flour + water flour Flour mixed with water Flour or corn tortillas Flour paste Flour with little water flour Floury potatoes Flying fish For crepes: For serving: celery For the dip: For the sauce: For the tempering: Formaggio di fossa Fried garlic Fried shallots Fried yellow peas Frozen peas Fruit salt or baking soda Fruit salt or baking soda mixed with lemon juice Full fat cream cheese Full fat yogurt Full fat yogurt or ayran Galangal Garam masala Garlic Garlic chives Garlic minced Garlic powder Gbejniet Gelatin powder Ghee or vegetable oil Gherkin Ginger Ginger little Glass noodles Glutinous rice Gouda or edam cheese Granulated sugar Grape leaves Grape vine leaves Green bananas Green beans Green bell pepper Green chili Green chilli Green chillies Green lipped mussels Green mango Green olives Green or red chilies Green peas Green plantains Groundnuts Gruyère or kashkaval cheese Haggis Halal minced beef or lamb Halloumi cheese Ham Hard boiled egg Hard cheese Harðfiskur Hazelnuts Herbs Hermelín or camembert cheeses Hoisin sauce Honey Horse fat Horse meat with some fat Horse rib meat with fat Horseradish root Hot paprika or cayenne Hot pepper Hot sauce Hot sauce dash Huacatay Hulled pumpkin seeds Ice water Iceberg lettuce Instant yeast Irish smoked salmon Jamón serrano or ham Jar cornichons or pickled gherkins Jar pickled pearl onions Jicama Jicama or turnip Juice lemon Juice lime Kaffir lime leaves Kajmak Kangaroo fillet Kefalotyri or graviera cheese Kesam or soft cream cheese Ketchup Khubz Kicha flatbread Kimchi Kola nuts Kombu seaweed Korean pancake mix or rice flour Kosher chicken livers Kranjska klobasa Kroeung paste Lamb Lamb or beef Landjäger sausage Lard Lard or shortening Laverbread Lean beef Lean beef topside Lemon Lemon juice Lemon or lime juice Lemon substitute: little vinegar Lemon substitute: vinegar or pomegranate molasses Lemon wedges Lemon zest Lemongrass Lettuce Lettuce leaves Liechtenstein pinot noir or other light red wine Light soy sauce Lime Lime juice Lime or lemon juice Lime wedges Liquid kashk Local honey Long beans or green beans Mace Maize meal Malanga root Malsouka or spring roll wrappers Manchet bread Marinated baltic sprats Marinated herring fillets Masa harina Matjes herring fillets Matzo meal Mayonnaise Meat or vegetable stock Mettwurst Mexican chorizo Mild bell peppers or guatemalan üero peppers Mild chile Mild mustard Milk Milk or water Minced beef Minced beef or flaked fish Minced beef or lamb Minced beef or pork Minced chicken Minced lamb Minced lamb or beef Minced meat Minced mutton or beef Minced pork Minced pork or beef Minced pork or veal Minced pork with some fat Mint Mint leaves Mint or cilantro Mirin Mixed garden herbs Mixed pitted olives Mixed seafood Mixed white fish fillets Mixed wild herbs Motal cheese or firm Mozzarella Mozzarella or queso fresco Mussels Mustard Mustard greens Mustard seeds Native pepperberry Natural sausage casing Neutral oil Neutral oil for frying Ngali nuts Nicaraguan cheese Nicaraguan crema Njeguški pršut Non or flatbread North sea grey shrimp Nova scotia cold smoked salmon Nuoc cham Nutmeg Oatcakes Oatmeal Oaxaca or mozzarella cheese Octopus Oil Oil for deep frying Oil for frying Oil for shallow frying Olive oil Olive oil for frying Olive oil or palm oil Olive or sunflower oil Olive or vegetable oil Olives Onion Onion powder Or dried ndagala Or frozen conch meat Oregano Oysters Palm oil Palm sugar Pandan leaves Papa criolla Paprika Parmigiano reggiano Parsley Parsley or celery leaves Parsley or coriander Pastry rounds or spring roll wrappers Paški sir or aged pecorino Pea flour Peanut butter Peanut butter or almond paste Peanut sauce Peanuts Peas Pepper Persian cucumbers Piadina Picked crab meat Pickled cabbage Pickled jalapeño Pickled mustard greens Pickled onions Pine nuts Piri piri chilli Pistachios or almonds Pitted black olives Plum tomatoes Poblano chile Pomegranate molasses Pomegranate seeds Popiah or spring roll wrappers Popiah skins Pork Pork back fat Pork belly Pork belly or pork loin Pork belly or pork skin Pork chicharrón Pork fat or lard Pork knuckle Pork leg joint Pork liver Pork or chicken stock Pork or shrimp Pork shoulder Pork trotters Potato Potato starch or cornstarch Prahok Prawns Pre yellow cornmeal Precooked yellow cornmeal Prepared Prepared attieke Prepared beet horseradish Preserved grape leaves Preserved or grape leaves Prosciutto crudo Puff pastry vol au vent shells Pumpkin Pumpkin seed oil Pumpkin seeds Quark or cream cheese Quark or tuo cheese Quesillo cheese Queso de mano or similar semi firm white cheese Queso fresco or feta Radish Radishes Raisins Rashers streaky bacon Red bell pepper Red capsicum Red chili Red chili peppers Red chilli Red chilli powder Red chillies Red curry paste Red lentils Red lettuce leaf per roll Red onion Red pepper Red wine Red wine vinegar Refried black or red beans Refried red kidney beans Reserved chickpea liquid or water Rice Rice flour Rice flour or all purpose flour Rice paper wrappers Rice paper wrappers or spring roll wrappers Rice vermicelli Rice vinegar Ripe atanga Ripe avocados Ripe bananas Ripe plantains Ripe tomatoes Risotto rice Roasted cumin powder Roasted peanuts Roasted unsalted peanuts Rock salt Rock sugar Rocket leaves Roll kitchen string Rosemary Rosewater or water Round or square dumpling wrappers Round provolone cheese Round rice paper wrappers Rue or celery leaves Rustic bread Rustic italian loaf Rye bread Rye bread or crispbread Rye crackers or cocktail rye bread rounds Rye flour Saffron threads Salmon fillet Salt Salt cod Salted butter Salted cod Salted herring fillets Salted or pickled herring fillets Saltine crackers Sambousek or spring roll wrappers Samoosa pastry sheets or spring roll wrappers Samosa pastry sheets or spring roll wrappers Sausage meat Scallion Schmaltz or neutral oil Scotch bonnet chilli Scotch bonnet or chilli Scotch bonnet pepper Scotch whisky Scottish smoked salmon Sea bass fillets Sea salt Selection seasonal fruit Semolina Serrano chiles Sesame oil Sesame seeds Shallot Shank Shaoxing wine Sharp welsh cheddar Sheep's cheese or feta Shelled peanuts Sherry vinegar Shop bought or homemade kueh pie tee shells Shop bought or homemade scottish oatcakes Short grain rice Shortcrust or empanada pastry Shredded beef or chicken Shredded cabbage Shredded mozzarella or kuwaiti style soft cheese Shredded quesillo or mozzarella Shredded white cheese Shredded wood ear mushroom Shrimp Shrimp paste Shucked oysters Sirene or feta cheese Sirenje Skuta or well drained ricotta Skyr Slovenian sharp mustard Smoked arctic char Smoked bacon Smoked fish Smoked salmon Smoked sausages Sofrito Soft cheese Soft dates Soft stracchino or similar soft cheese Soft tofu Sour cream Sour orange juice Soy sauce Speket skinke Spinach Spinach leaves Spring onion Spring onions or leeks Spring roll or brik pastry sheets Spring roll or filo pastry Spring roll or samboosa wrappers Spring roll or sambosa pastry sheets Spring roll or sambusa pastry sheets Spring roll or sambusa wrappers Spring roll or samosa pastry sheets Spring roll or samosa wrappers Spring roll wrappers Spring roll wrappers or samosa pastry sheets Sri lankan curry powder Stale bread Star anise Steamed folded buns Stock Stock cube Strained greek yogurt Strained yogurt Sugar Sumac Sunflower oil Sweet bean sauce Sweet chilli sauce Sweet flour sauce Sweet paprika Sweet paprika powder Sweet pepper Sweet potato Tahini Tahini paste Tamarind paste Tapioca starch Tarragon Tartar sauce Thai basil Thai chilies The beans' cooking liquid Thumb ginger Thyme Thyme leaves Toasted almonds Toasted baguette Toasted sesame oil Toasted sesame seeds Toasted walnut halves Tomato Tomato juice or ketchup Tomato ketchup Tomato passata Tomato paste Tomato salsa Tomato sauce Tomato sauce or salsa roja Tortilla chips Tortilla chips or soda crackers Turmeric Turmeric or turmeric powder Turmeric powder Turnip Twaró or ricotta Unsalted butter Vanilla extract Vegetable oil Vegetable oil for deep frying Vegetable oil for frying as needed Vegetable or chicken stock Vegetable or potato samosas Vendace or whitebait Very firm white fish Very firm white fish fillet Very skinless tuna or reef fish fillet Very skinless white fish fillet Very tuna fillet Very white fish fillet Vinegar Wagashi cheese Wagasi cheese Walnuts Warm milk Warm pita bread Warm water Water Water or broth Water or fish stock Water or stock Water paste Welsh ale or beer White asparagus White bread White cabbage White fish White fish fillet White onion White pepper White sauce White vinegar White wine White wine vinegar Whitebait Wholegrain mustard Wine vinegar Wiri wiri pepper Wooden or metal skewers Wooden skewers Wooden skewers or cocktail Worcestershire sauce Xawaash Yellow mustard Yellow peas Yellow potatoes Yogurt Yuca Yufka or spring roll wrappers Za'atar spice blend