African bird's eye chiles Aji amarillo Aji chiles Ají amarillo peppers Ajíes dulces Aleppo pepper or paprika with cayenne All purpose flour Allspice Allspice berries and Almonds Anchovy fillets Apple Apple cider vinegar Apple or apple sauce Assorted meat or fish stock Assorted meat or smoked fish stock Baked beans Basil leaves Bay leaf Bay leaves Beef Beef or chicken stock Beef or fish stock Beef or turkey stock Beef or veal stock Beef or vegetable stock Beef stock Beef stock or drippings Beetroot Belacan Berbere spice blend Bitter orange juice Black mustard seeds Black olives Black pepper Black pepper each Black peppercorns Black salt Blanched almonds Boiling water Bone marrow Bonito flakes Bouillon cube Bouillon powder Bourbon whiskey Brandy or cognac Breadcrumbs Brown sugar Brown veal or beef stock Butter Buttermilk Button or wild mushrooms Béchamel sauce Cabbage Candlenuts Canned tuna Caper brine Capers Caraway seed Cardamom Carrot Cashews Cashews or almonds Caster sugar Cauliflower Cayenne each Cayenne pepper Cayenne pepper hot sauce Cayenne pepper or hot paprika Cayenne pepper or piment d'espelette Celery Celery root Celery stalk Chicken bones or wing tips Chicken or vegetable stock Chicken stock Chickpeas Chile Chile flakes Chile pepper Chili powder Chili sauce Chinese five spice powder Chinese sesame paste Chinkiang vinegar Chive or scallion Chives Cinnamon Coarse black pepper Coarse german mustard Coarse salt Coarse zeeland style mustard Coconut Coconut cream Coconut milk Coconut oil Cognac or brandy Cold unsalted butter Cold water Coriander Coriander each Coriander or flat leaf parsley Coriander root Coriander seed Corn tortilla Cornichons Cornstarch Cornstarch slurry mixed with water Crayfish Crayfish or shrimp shells Creole or grain mustard Crème fraîche Cucumber Culantro Cumin Cumin each Cumin seeds Cured ham Curry leaves Curry leaves and Curry powder Dark beer Dark brown sugar Dark soy sauce Dijon mustard Dill Dill or coriander Dill or parsley Doenjang Doubanjiang Dried ancho chiles Dried chile Dried chile de árbol Dried chile flakes Dried chiles de árbol Dried chilhuacle amarillo chiles Dried chilhuacle negro chiles Dried fish Dried guajillo chiles Dried kombu Dried lemon myrtle leaf Dried marigold petals Dried marigold petals or coriander seed Dried mulato chiles Dried oregano Dried oysters Dried pasilla chiles Dried red chile Dried red chile flakes Dried red chile flakes or powder Dried red chile peppers Dried red chile powder Dried red chili flakes Dried red chilli Dried red chilli flakes Dried red chilli peppers Dried scallops Dried shrimp Dried ñora peppers Dry red wine Dry white wine Each Eel bones or head Egg yolk Eggplant Eggs Egusi seeds Emmental Epazote leaves Espagnole sauce or demi glace Evaporated milk Extra virgin olive oil Extra virgin olive oil or sunflower oil Fennel seed Fenugreek Fermented black beans Fermented fish paste Fermented locust bean paste Fermented red bean curd Fermented shrimp paste Fermented soybean paste Fish or chicken stock Fish or vegetable stock Fish roe Fish sauce Fish sauce and Five spice powder Flat leaf parsley Flour Galangal Galangal each Garam masala Garlic Garlic and Garlic powder Garlic powder each Georgian blue fenugreek Ghee or vegetable oil Gherkins Ginger Ginger paste Gochugaru Gochujang Greek yogurt Green bell pepper Green chile peppers Green chiles Green mangoes Green or red chile peppers Greens Gruyère Guanciale Hazelnuts Heavy cream Hoisin sauce Hoja santa leaf Honey Honey or brown sugar Honey or corn syrup Horseradish root Hot chicken or vegetable stock Hot chile pepper Hot red chile Hot red chile peppers Hot sauce Huacatay paste Ice cubes as needed Ice water Jaggery or brown sugar Jalapeño Jalapeño or serrano chile Kaffir lime leaves Kaffir lime zest Kashmiri chile powder Ketchup or tomato paste Kirsch Korean pear Lard or vegetable oil Leafy greens Lemon Lemon juice Lemon or lime juice Lemongrass Lemongrass stalk Lime juice Locoto peppers Malagueta peppers Maldive fish flakes Malt or white vinegar Malt vinegar Manuka honey Masa harina Mayonnaise Meat or vegetable stock Mexican chocolate Milk Mint Mint leaves Mint or coriander Mirin Mixed herbs Mixed vegetables Molasses Mustard Mustard oil Mustard powder Mustard seeds Natural peanut butter Neutral oil Niter kibbeh or ghee Niter kibbeh or vegetable oil Nutmeg Ogbono seeds Oil and Olive oil Onion Onion powder Onion powder each Or frozen cranberries Or frozen lingonberries Orange Orange zest Oregano Oyster sauce Palm nut cream Palm sugar Palm sugar and Palm sugar or brown sugar Pan drippings from roasted meat Pan drippings from roasted or fried meat Pancetta Paprika Parmesan Parsley Parsnip Peanuts or almonds Pecorino Pecorino romano Pecorino sardo Pepper Piccalilli or sweet pickles Pimento or seasoning pepper Pine nuts Pineapple juice Piri piri or bird's eye chiles Pitted dates Plantain Poblano or serrano chiles Pomegranate molasses Pomegranate seeds or Pork Port wine Potato Prepared horseradish Pumpkin or squash Pumpkin seeds Pure maple syrup Queso fresco Queso fresco or mild cheese Quilquiñ or coriander Qurut Raisins Raisins each Red bell pepper Red bird's eye chiles Red chile Red chile peppers Red chile powder Red food colouring few drops Red onion Red palm oil Red pepper flakes Red wine Red wine vinegar Red wine vinegar or apple cider vinegar Redcurrant jelly Rendered lamb or beef fat Reserved pasta cooking water Reserved pasta cooking water as needed Rice vinegar Ripe avocados Ripe bananas Ripe tomato Roasted chana dal Roasted chana dal or peanuts Roasted cumin powder Roasted peanuts Roasted red bell peppers Saffron threads Sake Salt Salt pork or bacon Saltine crackers Sambar powder San marzano tomatoes Scallion Scotch bonnet pepper Serrano or jalapeño chiles Sesame oil Sesame oil and Sesame seeds Shallot Shaoxing wine Sharp cheddar cheese Sherry vinegar Shrimp paste Sichuan chili oil Sichuan peppercorns Smoked paprika Sour cherries Sour cream Sour green plums Sour orange juice Sour pomegranate juice Soy sauce Spices Spices assorted Spinach or bitter leaf Spinach or other leafy greens Spring onion Sriracha or chili paste Stale bread Star anise Stock or water Sugar Sugar and Sunflower oil Sunflower or olive oil Swedish or dijon mustard Sweet bean paste or hoisin sauce Sweet hungarian paprika Sweet maui onion Sweet mustard Sweet or smoked paprika Sweet paprika Sweet pickle relish Sweet smoked paprika Tahini Tamarind paste Tarragon Terasi Thai basil leaves Thyme Thyme each Toasted rice powder Toasted sesame paste Toasted sesame seeds Tomate de árbol or ripe tomato Tomatillos Tomato Tomato ketchup Tomato paste Tomato purée Tomato sauce Toor dal Trimmings Turmeric Turmeric leaf and Turmeric or turmeric or Turmeric powder Unsalted butter Vegetable oil Vegetable oil or ghee Vegetable or chicken stock Vegetable or meat stock Vinegar Walnut Warm water Warm water or stock Water Water or orange juice Water or stock White bread White breadcrumbs White onion White or cane vinegar White pepper White stock White vinegar White wine White wine vinegar White wine vinegar or lemon juice White wine vinegar or malt vinegar Wholegrain mustard Wiri wiri peppers Worcestershire sauce Yellow Yellow mustard Yogurt Yogurt or ayran Yuzu or lemon/lime juice