Snacks

Soda Bread Avocado Toast with Crumbled Feta

5 mins
Prep
2 mins
Cook
1
Servings

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Ingredients

  • 1 thick slice of brown soda bread
  • 1 ripe avocado
  • 1 tsp lemon juice
  • Salt and black pepper
  • 30g feta cheese or mild goat's cheese, crumbled
  • A pinch of red chili flakes

Method

  1. Toast the slice of brown soda bread until hot and slightly crisp on the edges (soda bread toasts beautifully).
  2. In a small bowl, mash the avocado flesh with the lemon juice, a pinch of salt, and black pepper.
  3. Spread the seasoned avocado generously over the warm toasted soda bread.
  4. Top with the crumbled feta cheese and a sprinkle of red chili flakes for a quick, filling snack.

A modern brunch staple given an accessible Irish twist. Using dense, nutty brown soda bread as a sturdy, flavorful base for creamy mashed avocado and a pinch of chili flakes.