Chardonnay

One of the world's most widely planted white grapes, remarkably versatile in the cellar — winemaking choices (oak, malolactic fermentation) shape its character as much as where it's grown.

Profile

Medium-full body; ranges from lean/mineral (unoaked) to rich/buttery (oaked, malolactic).

Notable Examples

Burgundy, California, Australia.

Chardonnay's richness makes it a natural match for cream-based pasta or risotto.