Quirky Foodster
  1. Back

Pale Lagers

American Light Lager

USA (mass-market)

4–5%
Typical ABV

American brewing was dominated for most of the 20th century by light, mass-market lagers, before a craft beer movement beginning in the late 1970s and accelerating through the 1990s–2010s reshaped the country into one of the world's most stylistically diverse and influential beer cultures.

Profile

Very pale, light body, minimal flavor, highly carbonated.