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Restaurant Review

Viva Brazil

A premier Cardiff destination for a fun, indulgent feast.

CuisineBrazilian Rodizio Churrascaria
Date1 July 2026

01 The Arrival

High-energy, glamorous and smelling of sizzling charcoal-grilled meats, the moment you walk in you're greeted with lively Latin beats and infectious hospitality.

02 The Food

We had the full Rodizio meat experience featuring continuous tableside skewers of picanha, garlic steak and lamb, paired with the gourmet salad bar and a classic Caipirinha cocktail. Carnivore heaven - every cut of meat was basted and charred to absolute perfection, dripping with savoury juices.

03 The Experience

The passadors were fantastic - attentive, fun, and keeping the meat flowing at the ideal pace so you never felt rushed or overwhelmed. The atmosphere is vibrant, celebratory and electric, making every dinner feel like a lively Friday night party.

04 Was It Worth It?

A fixed-price feast that is completely worth it considering the endless high-grade cuts of meat you get to enjoy.

05 The Verdict

An endless supply of premium grilled meats, a fantastic celebratory atmosphere and delicious cocktails - fair warning, you will leave dangerously full. Groups, meat-lovers and anyone celebrating a special occasion will have an unforgettable time here.

Location — St Mary St, Cardiff CF10 1GD